Japanese Dinner Menu 1

Dinner is the meal everybody is looking forward to the most in the day.  It is the biggest and most fulfilling meal …

An Pan

An Pan is a Japanese sweet bread with Anko (sweet red bean paste) inside.  It is an old-fashioned kind of bread, and …

Barazushi

Barazushi is a kind of sushi with a lot of vegetables mixed in.  Bara means “scattered,” describing here that vegetables are mixed …

Genmai (Brown Rice) Recipe

Genmai, or brown rice, is of course the healthier choice than its white counterpart, however not everyone likes it.  Few people dislike …

Yakiudon (Stir-Fried Udon)

Yakiudon is stir-fried Udon noodles with meat and vegetables.  It is so easy and quick to make that it is more home …

Bento Lunch Menu 1

Bento is a portable packed meal, usually eaten for lunch in Japan.  You can buy bento at bento shops, convenience stores, grocery …

Natto Recipe

Natto is fermented soy beans and is often eaten for breakfast in Japan.  It is gooey and slimy, and also notoriously smelly, …

Yudofu Recipe

Yudofu (Yu Tofu) is Tofu cooked in hot water (Yu) in a pot.  It is a very simple Nabe hot pot dish.  …

Kaki Fry (Deep Fried Oyster) Recipe

Kaki Fry is breaded and deep-fried oysters, often eaten with Tonkatsu Sauce, lemon juice, and tartar sauce (or other toppings).  It is …

Japanese Breakfast Menu 1

Typical Japanese mornings start with Steamed Rice and Miso Soup.  You can add some protein and vegetable dishes to that to complete …