In Bread/ Main Dish/ Seafood/ Vegetable/ Video Tuna and Corn Pizza Recipe Tuna and Corn Pizza is a popular type of pizza in Japan. It sounds strange to people outside Japan, but it is quite good,… Continue Reading →
In Main Dish/ Seafood/ Video Sashimi Recipe Sashimi is sliced raw fish and has been eaten by Japanese people for hundreds of years. Usually Sashimi is served with Soy Sauce to… Continue Reading →
In Main Dish/ Seafood/ Video Shrimp in Chili Sauce Recipe Shrimp in Chili Sauce, often called “Ebi Chili” in Japanese, is stir-fried shrimp in a flavorful ginger-garlic chili sauce. This is not a traditional… Continue Reading →
In Appetizer/ Seafood/ Side Dish/ Video Chikuwa Isobeage Recipe Chikuwa Isobeage, perhaps a mouthful to pronounce for non-Japanese speakers, is Tempura Chikuwa (a kind of fishcake) flavored with Aonori (dried seaweed flakes). This… Continue Reading →
In Main Dish/ Seafood/ Video Saba Misoni Recipe Saba Misoni is one of the most popular staple Japanese fish dishes. It is stewed with Miso paste, and its strong flavor goes very… Continue Reading →
In Main Dish/ Noodle/ Seafood/ Soup/ Uncategorized/ Vegetable Instant Ramen with Vegetables Recipe Instant Ramen (インスタントラーメン) with Vegetables is an easy and tasty noodle soup absolutely anybody can make. Instant Ramen has such a distinct flavor of… Continue Reading →
In Main Dish/ Rice & Noodle/ Seafood/ Video Tuna-Mayo Onigiri Recipe Tuna-Mayo Onigiri is a rice ball with tuna salad filling. That is generally the most popular kind of Onigiri you can buy at convenience… Continue Reading →
In Main Dish/ Rice/ Seafood/ Video Ebi Pilaf Recipe Ebi Pilaf is a seasoned rice dish with shrimp, and it is a popular “western-style” (Yoshoku) rice dish in Japan. It is said that… Continue Reading →
In Main Dish/ Seafood/ Video Nanbanzuke Recipe Nanbanzuke is marinated fried fish in vinegar sauce with vegetables. It is a deep-fried dish, but, because of the vinegar in the sauce, this… Continue Reading →
In Main Dish/ Seafood/ Video Grilled Salmon in Foil Recipe Grilled fish in foil is a very common home-cooking technique in Japan. It is a very quick and easy everyday dinner, but also a… Continue Reading →