Salmon Onigiri
Servings: 2 servings
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Ingredients
- 3 Tbsp Salmon Flakes
- 2 cups Steamed Rice
- 1 Tbsp sesame seeds
- 4 sheets Nori Roasted Seaweed small
Instructions
- Make Salmon Flakes and Steamed Rice according to the recipes.
- Mix Steamed Rice with Salmon Flakes and sesame seeds in a bowl.
- Wet hands with water. Divide rice mixture in quarters. Place the 1/4 rice in one hand, press and form into a triangle shape and wrap with a sheet of roasted seaweed.