Miso Soup with Tofu and Onion
Servings: 4
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Ingredients
- 4 cups Dashi
- 1 green onion
- 1/2 brown onion
- 1 package tofu
- 4-5 Tbsp miso paste
Instructions
- Make Dashi broth according to Dashi recipe. Or you can use an instant Dashi.
- Cut green onion finely, and slice 1/2 brown onion thinly. Dice tofu.
- Boil brown onion in the dashi broth for 5 minutes. Add tofu and simmer for a few minutes.
- Dissolve miso paste in the soup. Serve in a bowl and top with green onion.