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Nir Tama
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5 from 1 vote

Nira Tama Recipe

Prep Time 5 minutes
Cook Time 5 minutes
Servings 2 servings

Video

Ingredients

  • 1/2-1 bunch Nira Chinese chive
  • 3 eggs
  • 1/8 tsp salt
  • 1 Tbsp oil
  • 1 tsp oyster sauce
  • 1/2 tsp soy sauce

Instructions 

  • Cut Nira into 2" (5 cm) long pieces. Beat eggs in a bowl with salt.
  • Heat a frying pan with 1/2 Tbsp oil at medium hight heat. Make soft cooked scrambled eggs. Remove eggs from the pan and set aside.
  • Clean the pan with a paper towel, heat 1/2 Tbsp oil at medium heat. Cook Nira chive for 30 seconds, add oyster sauce and soy sauce, and stir. Mix in scrambled eggs, and quickly remove from the pan.
Course: Side Dish
Cuisine: Japanese
Keyword: egg