The Japanese Hot Dog (ホットドッグ) is a light meal featuring a split roll filled with a crispy coarsely ground pork sausage and curry-flavored sautéed cabbage, topped with ketchup and mustard. This American classic has been thoroughly adapted over the decades to suit Japanese tastes.
The Katsu Sando (カツサンド) is a popular Japanese sandwich made with tonkatsu (breaded and deep-fried pork) placed between slices of shokupan (Japanese toast bread).…
Today I’ll show you how to make a super easy and tasty toast dish. This isn’t traditional Japanese food, and it’s a little on…
Bread may not be a traditional Japanese food like rice, but it has been an important part of the Japanese food culture for decades.…
An-doughnut, or Sweet Red Bean Doughnut, is a type of Japanese-style doughnut. It is a deep-fried confectionery and a variant of traditional doughnuts with…
Tamago Sando (卵サンド) is a Japanese version of an egg salad sandwich. Finely chopped hard boiled eggs are mixed with tangy Japanese mayonnaise and…
Melon Pan Toast tastes just like Melon Pan, but it’s so much easier to make it with only 5 simple ingredients. Melon Pan (メロンパン)…
Anko Butter Sandwich (あんバターサンド) is literally a sandwich with Anko sweet red bean paste and a slice of butter. Anko Butter Sandwich has been…
Ham Katsu Sandwich (ハムカツサンド) was known as “Katsu” sandwich in the 70s and 80s in Japan, and it was more thriftily made with ham…