Tofu Steak (豆腐ステーキ) is pan-fried tofu with a Soy Sauce-based savory sauce. Tofu is mild-flavored bean curd and usually cooked in dishes as one of many side ingredients, but it is the main character of this recipe. Tofu Steak is delicious in a strongly flavored sauce with refreshing spicy grated ginger, and goes very well with Steamed Rice. This dish is a great way to add good protein to your meal that is very healthy and also easy on your budget.
